Gougér Cellars offers internationally awarded wines and wonderful food from our restaurant for you to enjoy on our rooftop or back patio with our fire tables. Enologist (Winemaker) Gary Gougér opened Gouger Cellars in 2009 after graduation from U of Adelaide, Australia. Gary started making wine with a close friend in 2002 while still working as a Pharmacist and Optometrist. Read more...
Three Brothers Vineyard & Winery is family owned and operated and dedicated to providing handcrafted wines with a friendly atmosphere. Our limited production of award-winning wines are produced from handpicked grapes on our picturesque estate vineyards. Named 2018 WA State Winery of the Year and Pinot Gris Winery of the Year by the Berlin International Wine Competition Our extensive wine Read more...
Stavalaura is a small-batch, family-owned-and-operated vineyard and winery nestled just outside the small, friendly town of Ridgefield, Washington. The first vines were planted in 2003 by owner and winemaker, Joe Leadingham, and his daughter, Laura, as her high school horticulture project. (Laura had played with frogs as a little girl and just couldn’t dissect them, so she chose to take Read more...
Located in Ridgefield, Washington, Bethany Vineyard and Winery combines the best traditions of wine making with the nearly perfect growing climate of southwest Washington to produce a wine with distinct flavor and character. Our wines represent a careful selection of grapes, grown in small blocks, hand-picked, and skillfully produced Read more...
Confluence Vineyards and Winery, founded by Greg and Jae Weber in 2008, reflects the character of the area where it resides. The name Confluence derives from the area, where rivers meet, as well as the vision of a great place and beautiful property where people can meet, relax, share a good time, and enjoy high quality wines. Greg and Jae will tell you, Read more...
